Sunday Evening Art Gallery — Alana Jones-Mann

Los Angeles-based designer and stylist Alana Jones-Mann is  a stylist and designer with an intense passion for crafting and baking. After six years of planning large-scale events at a leading PR and marketing agency in NYC, she  decided to focus her energy into her passions for creating and designing, full-time.Jones-Mann’s  specialty is to layer thick buttercream onto her cakes, creating pastries that are closer in resemblance to lush floor coverings than typical birthday fare.From high-pile, ornate sheets to vibrant geometric rounds, the pointillist-style cakes often have a retro aesthetic that evokes either classic shag rugs or the psychedelic, wall-to-wall carpet popular in the 1970s.Alana Jones-Mann creates beautiful cakes that come to life with texture.
Thanks to her background in design, she has no trouble picking out the perfect colors and abstract patterns to really give her cakes that added depth and design.“The reason I moved on specifically to cakes is because of their surface area. I felt like I had a proper canvas to really work on,” she said. “Cake is my medium.”More of Alana Jones-Mann‘s fantastic work can be found at http://alanajonesmann.com/ or at https://www.instagram.com/alanajonesmann/.

 

 

 

Sunday Evening Art Gallery on Thursday — Ron Ben Israel

Ron Ben-Israel is an Israeli pastry chef known for his wedding and special occasion cakes and for his detail in sugar paste flowers.

Ben-Israel was born in Israel. His mother was born in Vienna and was rescued from the ghetto by American volunteers, later immigrating to Israel. His father, Moshe, lost most of his family in the Holocaust, and survived Auschwitz. His father worked in the printing industry, while his mother worked in map-making for the government.

He loved baking in the kitchen as a child.

He started a dance career at age 21, right after leaving the army.  He danced with the Israeli dance companies Batsheva and Bat-Dor over a period of some 15 years, and toured internationally.Near the end of his dancing career, he moved to the United States and fell in love with the art of cake baking all over again.His dedication to his art is both reverent and joyful at once.Each time he fashions a cake—and he’s designed thousands of stunning, one-of-a-kind gateaux in his career—he’s as thrilled as he would be if it were his first masterpiece.

More of Ron Ben-Israel‘s cakes can be found at https://www.weddingcakes.com/.